Sammay Tinto mediumbody Made with minimal intervention and

Made with minimal intervention and indigenous yeasts

Monastrell

this wine showcases a distinctive saline minerality

making it a pure expression of the grape

Sammay Tinto mediumbody Made with minimal intervention andSammay Tinto is a naturally made red wine from Catalonia that shines a spotlight on the Trepat grape, a variety rarely seen outside the region. Its short maceration, around five days, brings out vibrant red fruit and a lively acidity without overwhelming tannins. Fermented with native yeasts and left unfiltered and unfined, it stays true to its minimal intervention roots, with no added sulfites. A few months on the lees in stainless steel adds a