Ritrovo Selections VR Aceti IGP Aged Balsamic Vinegar Italian Black Truffle opened a creamery in Southern

opened a creamery in Southern Oregon in the middle of the depression

store in the fridge and use within 4 days

but when the cheese store is complete on the farm production will increase to meet the growing demand for this exceptional new cheese"

250ml bottle

Ritrovo Selections VR Aceti IGP Aged Balsamic Vinegar Italian Black Truffle opened a creamery in SouthernThis is our go to balsamic and a bargain for the price, density and complexity comparable to Tradizionale vinegars, with with perfect amount of bright acidity and dark fruit flavors. Excellently balanced and versatile IGP Certified Balsamico of Modena. Produced from Lambrusco and Trebbiano grape must, and oak barrel aged. Ingredients Cooked Grape Must, Wine Vinegar (6% Acidity)