Okumidori Matcha | Shizuoka Competition/World Class predominantly from the Nuwara Eliya

predominantly from the Nuwara Eliya

cold-pressed bergamot oil and it makes an incredible milk tea or latte and can be used all your fine dining-style desserts

This signature grade matcha makes a great usucha or fantastic matcha latte and is what you get if you want to rival mid-tier offerings from many Japanese brands (plus it's better than the quality you get at most Japanese cafes)

single origin yabukita blend green hojicha from Soo

Okumidori Matcha | Shizuoka Competition/World Class predominantly from the Nuwara EliyaA beautiful award winning okumidori blend matcha from Shizuoka, Japan This heritage grade matcha makes a great usucha or fantastic matcha latte and is what you get if you want to rival mid tier offerings from many Japanese brands (plus it's better than the quality you get at most Japanese cafes) The okumidori blend has a naturally darker green hue than the tsuyuhikari blend due to the relatively higher growing altitude From time to time, batches of