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picks all grapes by hand with her all women team (as she believes women are more sensitive to picking correctly)
Bio: Jean Boxler is renowned for his transcendent Alsatian Riesling
Vineyard Management: 10 acres of Certified Organic (Suolo et Salute) vineyard
9% Xarel-lo
2016 Scribe, Skin Fermented Chardonnay, Carneros, Sonoma County, California 500mL Italy picks all grapes by handVarietal(s): Chardonnay Vineyard Management: Practicing organic with a focus on biodiversity Winemaking: Macerated on skins for a minimum of 90 days, spontaneous yeast fermentation in concrete egg, aged on lees, Unfined Unfiltered Vegan: Yes Typicity: Atypical. But it's not that weird, just a little extra texture with orange marmalade notes. Bio: Andrew and Adam Mariani are fourth generation California farmers, with the family growing almonds and
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