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Importantly, the diet was designed to emphasize monounsaturated fats such as those found in olive oil and nuts, and limit saturated and polyunsaturated fat intake by restricting the intake of eggs, meat, and fish

321(Pt 1) 207210 [DOI] [PMC free article] [PubMed] [Google Scholar] Garaci E., Palamara A

Mgliche Indikationen fr L-Carnitin: Carnitin bei vegetarischer Ernhrung : Die L-Carnitinwerte sind bei Vegetariern und Veganern tendenziell niedriger, da Produkte tierischer Abstammung eingeschrnkt oder bei veganer Ernhrung bewusst gemieden werden

Hyperbaric oxygen therapy for nonhealing wounds: Treatment results of a single center